Contact Name & Title: Jill Cursio
E-mail address:
Telephone Number: 917 520 5992
Date(s) of contact:4/01/10
Purpose for contact:Has experience in the busses world and working in a bar as well. Knows what goes on in the managing field

Contact Name & Title: Mary Mcfarlin
E-mail address:
Telephone Number: 267 408 0531
Date(s) of contact:3/15/10
Purpose for contact: Attended bar tendering school with me and currently works at a bar with the knowledge of drinks and what the customers want.

a) dentify the ideas/concepts from my research paper which will be included in my presentation by typing them in an outline format.
Mixology, Beverage Control, Bartender Responsibilities, Layout of the bar area/ Glasses and mixing tools, Terminology, and Competitions

b) Identify then explain why I will include general experiences/components of my project which will be integrated into my presentation by typing them.
To show people that I am serious about this topic and how it’s not joke and a really hard job

c) I dentify, by typing, the names of the people with whom I am successfully making progress with for the completion of my project.
Jill Cursio, Mary Mcfarlin, Mrs. A, Mrs. J, Mr. T